THOJAMPA, S.; KLANKHAJHON, S. . Development of Culturally Congruent Regional Food Recipes for Type 2 Diabetes Management: A Mixed-Methods Study in Phitsanulok, Thailand. The Malaysian Journal of Nursing (MJN), [S. l.], v. 18, n. 2, p. 164-173, 2026. DOI: 10.31674/mjn.2026.v18i02.015. Disponível em: https://ejournal.lucp.net/index.php/mjn/article/view/5324. Acesso em: 10 oct. 2026.