MOHAMED SALAH GHANEM. TOWARDS A NEW UNIVERSAL SYSTEM FOR FOOD WASTE MANAGEMENT IN HOSPITALITY INDUSTRY: WASTE ANALYSIS AND POSSIBLE REDUCTION OPPORTUNITIES (WAPRO). International Journal on Recent Trends in Business and Tourism (IJRTBT), [S. l.], v. 4, n. 1, p. 1-7, 2020. Disponível em: https://ejournal.lucp.net/index.php/ijrtbt/article/view/941. Acesso em: 22 nov. 2024.